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Macondo Restaurant proposes the best recipes of Italian cooking mixed with the wide variety of good products from Costa Rica.
Dishes of the day
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Mixed hors-d’oeuvre |
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Homemade pasta and noodles: Tagliatelle, Fettuccine, Ravioli, Tortellini, Gnocchi |
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Lasagne with meat sauce |
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Sea flavour Risotto (Rice with fish sauce) |
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Pescado and Lomito – Fried, roast or grilled fish and meat |
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Salads and vegetables from our kitchen garden |
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Bruschetta – Grilled bread with tomatoes, oil and garlic |
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Pizza, focaccia and bread baked in wood-burning oven |
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Tropical fruits |
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Typical Italian desserts, cakes and ice creams |
The restaurant prices move from $5 into $20/person
The bar offers national beers, Italian, Chilean or Argentine wines, drinks and fruit milk shakes, good Italian espresso, cappuccino, rum, distillate and digestive.
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